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From The Grill
Served a la carte with your choice of balsamic reduction, béarnaise or rosemary butter and two complements
21-Day Aged Choice 9 oz. Filet 28.
7 oz. Petite Filet 25.
Thyme Rubbed 14 oz. Ribeye 26.
12 oz. New York Strip 22.
Double-Cut 14 oz. Pork Chop 19.
10 oz. Veal Chop 33.
16 oz. Bone-In Ribeye 32.
COMPLEMENTS
Blue Cheese Grits
Gruyere Gratin
Parsley Whipped Potatoes
French Green Beans
Wilted Spinach
Vegetable Stir Fry
Buttermilk Onion Rings
Sauteed Wild Mushrooms
Truffled "Mac and Cheese"
Grilled Asparagus
Items & prices subject to change.
©2010 EAT WITH US GROUP: P.O. Box 1368 · Columbus, MS 39703